Are Whoppers Gluten-Free?

Sadly, these malt chocolate balls are not for people on a gluten-free diet. Whoppers chocolates contain barley malt and wheat flour, which will surely get your glutened.

Okay, imagine cluelessly munching these delectable milk balls, but then the hint of malt hits your taste buds. You’re now worried about your gluten-free diet and asking, “Are Whoppers gluten-free?

Well, you gotta spite that out of your mouth immediately because Whoppers are filled with gluten. It has barley malt and wheat flour in its ingredient list— you have to avoid this. 

Got more questions in your head? Read on as we delve into the ingredients and potential allergen concerns of snacking a Whoppers malted barley ball.  

What Is Whoppers Chocolate

A box of Whoppers Malted Milk Balls

Are you a moviegoer and a chocolate candy enthusiast? Then you’ve probably seen these enticing, bite-sized candies somewhere. Maybe in the cinema or just somewhere in North America. 

Made by The Hershey Company, Whoppers are malted milk balls with a unique texture and a sweet artificial flavor.

Each Whopper consists of a crunchy, malt-flavored center surrounded by a thin layer of milk chocolate. They’re not just about taste; their unique texture adds to their appeal. 

The crunch from the malt center, combined with the smooth milk chocolate coating, creates an experience distinctively Whoppers.

Malted Barley on Whoppers

An image of barley grains

You might not realize it, but malted barley is what gives Whoppers their distinctive flavor. This key ingredient is soaked, sprouted, dried, and ground into a powder to create that unique malted taste.

Sounds delicious? Well, remember that this is not a gluten-free candy  because of the malted barley.  This ingredient makes Whoppers a trigger for your unwanted allergy reactions.

Consider the table below to understand the role of malted barley in Whoppers:

IngredientRoleGluten Content
Malted BarleyProvides distinctive malt flavorYes
SugarAdds sweetnessNo
MilkAdds creaminessNo
CocoaProvides chocolatey flavorNo
Palm OilGives smooth textureNo
Corn Syrup SolidsAdds sweetnessNo

Wheat Flour on Whoppers

An image of flour made from wheat

Whoppers have a good amount of wheat flour in them. In fact, it’s a key player in creating their crunchy center. 

However, as you may know, wheat flour is a source of gluten. It’s this gluten that can cause adverse reactions in individuals with gluten sensitivity or celiac disease.

So, are Whoppers gluten-free? Unfortunately, no. 

The presence of wheat flour automatically makes Whoppers a no-go for those on a gluten-free diet.

Other Whoppers Ingredients

An image of Whoppers packaging, showing the nutritional facts and the ingredient list

Aside from wheat flour and barley malt, let’s delve into the other ingredients that make Whoppers a delectable and tasty chocolate ball. 

If you’re strictly following a gluten-free lifestyle, looking at this stuff is essential to ensure you’re safe from any unwanted gluten.

Here are some key ingredients:

  • Sugar and corn syrup: These contribute to the sweet taste.
  • Partially hydrogenated palm kernel oil: This gives a creamy texture.
  • Whey (Milk): It enhances the flavor and adds protein.
  • Cocoa: It provides a distinctive chocolate taste.
  • Resinous glaze: This gives Whoppers their shiny appearance.

Other Allergen Concerns With Whoppers

Remember, if you’re someone with several food allergies, you shouldn’t just be concerned whether these malted balls are gluten-free. 

They also contain soy and dairy products, which can be problematic for individuals with allergies to these substances.


An image of bunch of soy beans

Soy lecithin is a compound ingredient found in Whoppers. And yes, it might cause an allergic reaction if you’re sensitive to soy. 

Everyone’s body reacts differently, and symptoms can range from mild discomfort to severe reactions. 

Here’s a quick reference table for potential reactions:

Level of ReactionPossible Symptoms
MildDigestive discomfort
SevereHives, difficulty breathing


A selection of dairy products

If you’re someone who can’t take lactose, then you gotta steer away from Whoppers candies. 

Whoppers contain whey, a dairy product that might cause discomfort if you’re lactose intolerant or have a dairy allergy. Whey can trigger digestive issues like bloating, gas, or diarrhea.

You must be aware of this when planning to enjoy Whoppers. Despite its delicious taste, it’s not a dairy-free option. 

Are Strawberry Milkshake Whoppers Gluten-Free

A box of Whoppers Strawberry Milkshake

Okay, so the classic Whoppers is not something for you. But is there any Whoppers’ gluten-free options? How about their famous Strawberry Milkshake Whoppers?

Sadly, these Whoppers share the same core ingredients as their classic counterpart. So yes, it’s clear that they’re not likely to be gluten-free.

In this case, avoiding Strawberry Milkshake Whoppers or any Whoppers would be safer.

Are These Chocolate Candies Gluten-Free?

You may wonder if your favorite chocolate candies— Milk Duds, Maltesers, and Rolo Chocolates, are gluten-free.

As always, it’s crucial for your health to examine the ingredient list and the manufacturing process to ensure they don’t contain or are contaminated with gluten.

Milk Duds

A box of Milk Duds chocolate

Why aren’t Milk Duds gluten-free when they’re such a popular chocolate candy? 

That might be puzzling for you, especially if you’re looking for sweet treats to enjoy on your break. 

The answer is simple: Milk Duds contain wheat flour, a common source of gluten. 

That makes them unsuitable for anyone with celiac disease or gluten sensitivity. Let’s break it down in the table below:

IngredientContains GlutenFound in Milk Duds
Wheat FlourYesYes
Corn SyrupNoYes


A box full of Maltesers chocolate balls

Despite their popularity, Maltesers aren’t a safe choice for anyone. Enjoying these chocolate balls is not for celiacs due to the inclusion of barley malt and wheat flour in their recipe. 

Indulging in these sweets can trigger harmful reactions in those with celiac disease or gluten sensitivity.

And like Whoppers, Maltesers chocolate balls present risks for this group. Even though they’re tempting treats, you can’t include them in a gluten-free diet.

Rolo Chocolates

An image of opened Rolo chocolates

Every piece of Rolo chocolate you eat isn’t posing any gluten-related risks, as they’re entirely free from harmful gluten-containing ingredients. 

You can satisfy your sweet cravings without any worry with these gluten-free candies. The Hershey Company ensures they’re made without wheat, barley, oats, or rye.

Rolo ChocolatesYes

Frequently Asked Questions

Do Whoppers Contain Any Other Allergens Besides Gluten?

Besides gluten, Whoppers contain other allergens such as milk, soy, and peanuts. You must be aware of these if you’re serving those with food allergies. 

Always check labels for complete allergen information.

Are Whoppers Suitable for People With Celiac Disease?

No, Whoppers aren’t suitable for people with celiac disease. They contain malt flavoring derived from barley, a gluten-containing grain. 

Cross-contamination during production should also concern you. Always check labels and consult with professionals.

Can the Consumption of Whoppers Cause Any Side Effects in People Sensitive to Gluten?

If you’re sensitive to gluten, consuming Whoppers can cause side effects. Enjoying these chocolates could lead to digestive issues like bloating, diarrhea, and abdominal pain


So you’re asking, “Are Whoppers gluten-free?”

Sadly, Whoppers chocolates aren’t gluten-free. They contain malted barley and wheat flour, both of which are sources of gluten.

Even the Strawberry Milkshake Whoppers aren’t safe for those with gluten intolerance. So, if you’re following a strict gluten-free diet, it’s best to steer clear of these chocolate candies.

Want to know more about the gluten content in other food and drinks? Check out my full list here: What Is Gluten In?

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John Benedict
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