Sometimes Gluten-Free

Peroni offers a celiac-friendly variant of their famous Nastro Azzurro. Although this beer has the same glutenous ingredients, the enzyme was added to remove beer from the final product. At a party, someone hands you a chilled bottle of Peroni. You hesitate, your mind swimming with questions. Is Peroni gluten-free?  Well, we’re here to help … Read more

Traditionally, mead is made from gluten-free ingredients like honey, water, and yeast. But some modern mead today contains glutenous additives, making them unsafe for your dietary restriction. Imagine this: you must cut off your gluten intake, but you’re a big fan of honey wine. Well, you’re probably left wondering, “Is mead gluten-free?” This is a … Read more

The bottled version of Zing Zang contains wheat, which makes it not gluten-free. But the manufacturer introduced a canned version, which is free from any glutenous ingredients. Are you wondering, “Is Zing Zang gluten-free?” You’re not alone; many people who switched to gluten-free diets are now curious whether this addicting vegetable vodka blend is gluten-free. … Read more

No, most traditional Japanese beers are not gluten-free because of malted barley and wheat. But Japan beer scene started making gluten-free beers using rice for people avoiding gluten. Is Japanese Beer gluten-free? You might ask that question when you roam around the nightlife of Tokyo, especially since the town beams with flavorful and crisp beers. … Read more