The bottled version of Zing Zang contains wheat, which makes it not gluten-free. But the manufacturer introduced a canned version, which is free from any glutenous ingredients.
Are you wondering, “Is Zing Zang gluten-free?”
You’re not alone; many people who switched to gluten-free diets are now curious whether this addicting vegetable vodka blend is gluten-free.
But I know that navigating the gluten-free world can be a bit tricky, especially when it comes to gluten-free American vodka.
Remember, it’s not just the food that counts when you’re sticking to a gluten-free diet; your drinks matter too. So, let’s get to the bottom of this and uncover whether Zing Zang mixes are truly gluten-free.
Table of Contents
Is Zing Zang Bloody Mary Mix Gluten-Free?
If you’re hoping to enjoy a Zing Zang Bloody Mary on your night out but are concerned about your diet, it’s important to note that the bottled version has a wheat ingredient.
However, their canned version has removed gluten, so you can still indulge without worry.
The distinction lies in the ingredient list. In the bottled mixes of Zing Zang Bloody Mary, a wheat gluten ingredient is part of the spice blend, making it unsuitable for gluten-intolerant individuals.
However, their canned cocktails do not contain any gluten ingredients, making them a safe choice for those with dietary restrictions. This is the same case as the gluten-free variant of Stella beer or any other distilled alcohol like gin.
Examining the Ingredients of Zing Zang
Looking at the list of ingredients, you’ll find nothing in its bold seasonings that screams ‘gluten!‘. However, keep in mind that cross-contamination is possible during the manufacturing process.
Let’s break down some of the main ingredients:
| Ingredient | Potential Gluten Concern |
|---|---|
| Distilled Vinegar | Generally considered gluten-free as the distillation process removes gluten proteins. |
| Worcestershire Sauce | Contains molasses, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract. |
| Xanthan Gum | Often used as a thickening agent, it’s typically gluten-free. |
Remember, if you’re gluten-sensitive or have celiac disease, you must check the product label before you have a nice drink of this tomato puree vodka.
Conclusion
So, is Zing Zang gluten-free? It all comes down to the labeling and ingredients. Always make sure you’re checking your alcohol label before indulging.
With a growing number of people following a gluten-free diet, it’s crucial for your favorite bloody mary mixes to align with your dietary needs, too. Remember, you must ensure your Zing Zang cocktail mixes fit into your gluten-free lifestyle.
Want to know more about the gluten content in other food and drinks? Check out my full list here: What Is Gluten In?
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